Come celebrate the most romantic meal of the year in one of Vancouver’s great locations, the Dockside Restaurant on Granville Island. Nestled at the eastern end of the Island, the Dockside’s panoramic windows open onto False Creek creating the perfect mood for romance while inside, Chef Jeff Batt and his team will offer a three-course dinner made with local ingredients and prepared with care and passion. After a Salmon Gravlax amuse bouche, diners can choose from one of three starters and three entrees including Caramelized Scallops, Grilled Tenderloin and Wild Mushroom. The meal concludes with a Valentine’s Day Chocolate Dessert for two, the perfect way to finish the meal.
The dinner is $49.95/person and reservations are strongly recommended.
For more information call 604-685-7070 or email firstname.lastname@example.org.